Monasterio De Las Vinas Reserva is a celebrated Spanish wine produced in the Cariñena region by the Monasterio De Las Viñas winery. This wine is a blend of Tempranillo, Garnacha, and Cariñena grapes, sourced from old vines that contribute to its complexity and depth. The terroir of Cariñena is renowned for its unique slate and clay soils, which impart distinctive mineral qualities to the wine. This particular Reserva undergoes rigorous traditional winemaking processes, including aging for 12 months in American oak barrels followed by several years in the bottle. The result is a harmonious balance of fruit, oak, and earthiness, well-regarded by critics and frequently recognized for its exceptional value and quality.
Varietal: Tempranillo, Garnacha, Cariñena
Appearance: Deep garnet with a brick-red rim, indicative of its age and maturation.
Nose: Aromas of ripe cherry, plum, dried herbs, and a subtle hint of vanilla and toasted oak.
Palate: Rich flavors of dark cherries and dried fruits dominate the palate, complemented by earthy undertones, with moderate tannins and balanced acidity. The finish is long and savory, showcasing the wine’s elegant structure.
Ideal Pairings: Meats (pork, beef), poultry (game birds), and aged cheeses like Manchego.
Harvesting Methods: Hand-harvested
ABV: 13.5%
Designation: null
