Ramnista, crafted by Kir-Yianni in Greece, is a distinguished expression of the Xinomavro grape, cultivated in Naoussa’s unique terroir. This wine is celebrated for its complexity, structure, and aging potential. The vines benefit from the continental climate and varied altitude of the vineyards, contributing to the grape’s rich character. Ramnista undergoes traditional winemaking techniques with meticulous attention to maturation, typically aged in a combination of new and used French oak barrels to enhance its depth and structure. The resulting wine is not only a reflection of its place of origin but also a nod to the rich winemaking heritage of the region. This wine has been lauded for its elegance and ability to age gracefully, attracting praise from wine critics across the globe.

Varietal: Xinomavro

Appearance: Deep ruby with garnet hues, exhibiting a clear and brilliant clarity and medium-plus viscosity.

Nose: Expressive nose with aromas of red cherries, strawberries, tomato leaf, along with earthy undertones, and hints of spice such as cinnamon and clove.

Palate: The palate is full-bodied and complex, with flavors of ripe red fruit, dried herbs, and a notable earthy minerality. It shows high acidity and firm, yet refined, tannins that suggest considerable aging potential. The finish is long with savory and spicy undertones.

Ideal Pairings: This wine pairs perfectly with game birds such as duck or partridge, rich meat dishes like lamb or beef stew, and matured hard cheeses.

Harvesting Methods: Hand-harvested for optimal grape selection.

Residual Sugar: 2.5 g/L

ABV: 13.5%

Total Acidity: 6.3 g/L

pH: 3.35

Designation: null