Pere Ventura Gran Rose is a premium sparkling wine hailing from the Penedès region in Spain, produced by the renowned Pere Ventura winery. Made exclusively from Trepat grapes, this rosé cava embodies the character of its terroir with a cool, Mediterranean climate that imparts exceptional freshness and vibrant acidity. The winemaking process includes the traditional méthode champenoise, where secondary fermentation occurs in the bottle. This wine undergoes a meticulous aging process on lees for about 15 months, contributing to its creamy texture and fine bubbles. Pere Ventura Gran Rose has received numerous accolades and is praised for its expressive aromas and balanced palate, making it a symbol of luxury and elegance.

Varietal: Trepat

Appearance: Bright, pale pink with fine, persistent bubbles.

Nose: Aromas of fresh red berries, particularly strawberries and raspberries, complemented by notes of rose petals and a hint of fresh-baked brioche.

Palate: Crisp and refreshing with flavors of ripe red fruits, including cherries and strawberries. The wine features a creamy mousse, balanced acidity, and a long, elegant finish.

Ideal Pairings: Seafood (shellfish), meats (game), cheese (camembert, goat cheese)

Residual Sugar: 8 g/L

ABV: 12%

pH: 3.2

Designation: null