The Olim Bauda Gavi Di Gavi Tenuta hails from Piedmont, Italy, and is crafted from the Cortese grape varietal, renowned for producing elegant and aromatic white wines. Originating from the esteemed Gavi appellation known for its superior quality, this wine is a testament to the rich tradition and skill in Italian winemaking. The grapes are grown in the unique terroir of the region, characterized by mineral-rich, sandy soils that impart a distinctive crispness and minerality to the wine. After careful harvesting, the wine undergoes fermentation in stainless steel to preserve its fresh and fruity character. This winemaking approach ensures the retention of all delicate aromas and flavors. The Olim Bauda winery is celebrated for its commitment to quality and authenticity, often receiving accolades for its exemplary offerings.

Varietal: Cortese

Appearance: Pale straw yellow with greenish reflections, bright and clear.

Nose: Delicate scents of green apple, lime zest, white flowers, and a hint of almond.

Palate: Clean and lively with flavors of citrus fruits, green apple, and a subtle minerality. It has a well-balanced acidity that leads to a crisp finish.

Ideal Pairings: Seafood (fish), shellfish, poultry (game birds), and soft cheeses such as Brie or Camembert.

Harvesting Methods: Manual harvesting to ensure optimal selection of ripe grapes.

Residual Sugar: 3.5 g/L

ABV: 13%

Total Acidity: 5.8 g/L

pH: 3.2

Designation: Gavi Di Gavi