Baron De Ley Graciano is a unique offering from the renowned Rioja region in Spain, produced by the esteemed Baron De Ley winery. This wine is crafted exclusively from the Graciano grape, a varietal traditionally used in blends to add a dash of acidity and aroma but less commonly produced as a standalone varietal. The wine benefits from the region’s limestone-rich soils and Mediterranean climate, which enhance the grape’s inherent aromatic qualities and vibrant acidity. The winery employs traditional winemaking techniques coupled with modern technology, undergoing a meticulous 18-month aging process in French oak barrels. This process imparts silky tannins and a subtle smokiness to the wine, enhancing its complexity. Notably, this wine has been praised in various wine reviews for its distinct character and finesse, appealing to both casual drinkers and connoisseurs alike.

Varietal: Graciano

Appearance: Deep garnet with noticeable clarity and medium-high viscosity.

Nose: Aromas of ripe red berries, floral undertones of violets, subtle hints of leather, and a touch of vanilla from oak aging.

Palate: Flavors of black cherry and red currant dominate, beautifully integrated with spice, a full body, bright acidity, and fine-grained tannins leading to a long, elegant finish.

Ideal Pairings: Perfectly pairs with grilled meats such as lamb or beef, a variety of hard cheeses, and Spanish tapas.

ABV: 13.5%

Designation: null