Cedar Creek Pinot Gris is a splendid expression of the Okanagan Valley’s terroir, crafted from meticulously selected Pinot Gris grapes. The region’s cool climate and diverse soils provide an optimal environment for producing wines with pronounced acidity and vibrant fruitiness. Cedar Creek’s winemaking approach emphasizes minimal intervention to let the grapes’ natural characteristics shine through. The wine is fermented and aged in stainless steel tanks, which preserves its fresh, aromatic qualities. Cedar Creek Pinot Gris has received accolades in Canadian wine competitions, affirming its reputation for quality and value.

Varietal: Pinot Gris

Appearance: Pale straw with a slight green tint, exhibiting brilliant clarity and moderate viscosity.

Nose: Aromas of green apple, pear, white peach, and delicate floral notes with a hint of lemon zest.

Palate: Bright and lively on the palate, showcasing flavors of ripe pear, citrus, and subtle minerality. The wine has a crisp acidity and a clean, refreshing finish.

Ideal Pairings: Seafood, salads, goat cheese, and light Mediterranean dishes.

Harvesting Methods: Hand-harvested

Residual Sugar: 4 g/L

ABV: 13.0%

Total Acidity: 6.5 g/L

pH: 3.3

Designation: null