Château Boutisse is an esteemed producer located in the Saint-Émilion region of Bordeaux, France. This Grand Cru wine is crafted predominantly from Merlot, supported by Cabernet Franc, Cabernet Sauvignon, and a small percentage of Petit Verdot. The vineyards benefit from a unique terroir featuring limestone and clay soils that contribute to the wine’s mineral complexity and fine structure. Château Boutisse employs meticulous winemaking techniques, including aging in French oak barrels for a period that imparts additional layers of vanilla and spice to the wine’s profile. Known for its elegance and robust fruit character, this wine has gained recognition for its ability to age gracefully. With accolades from wine critics and a reputation for quality, this Grand Cru stands as a testament to the traditions and expertise of Bordeaux winemaking.

Varietal: Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot

Appearance: Deep ruby with garnet reflections and a high viscosity, indicating rich texture.

Nose: Rich aromas of black cherry, cassis, plum, complemented by hints of cedar, tobacco, and vanilla from oak aging.

Palate: Full-bodied with concentrated flavors of dark berry fruit, smooth tannins, balanced acidity, and a long, lingering finish with nuances of chocolate and spice.

Ideal Pairings: Meats (beef, game), Cheese (mature and hard cheeses), Poultry (roast chicken)

Harvesting Methods: Hand-harvested to ensure optimal ripeness and quality.

ABV: 14.5%

pH: 3.6

Designation: Saint-Émilion Grand Cru