Jean Paul Blanc by Boutinot is an exquisite white wine blend primarily featuring Marsanne, Roussanne, and Viognier, originating from the southern regions of France. The combination of these varietals offers a beautiful expression of the terroir, where warm Mediterranean influences meet cooler night temperatures, which help maintain the grapes’ natural acidity. Meticulous winemaking techniques involving cool fermentation in stainless steel preserve the aromatic profile, delivering a wine that is both fresh and expressive. This blend is celebrated for its balance and complexity, making it a favorite among wine enthusiasts. Although this particular wine has not been specified with major awards, Boutinot is known for its commitment to producing high-quality, accessible wines.

Varietal: Marsanne, Roussanne, Viognier

Appearance: Pale yellow with greenish hues and a bright, clear clarity.

Nose: Aromas of zesty lemon, white peach, honeysuckle, and a touch of almond.

Palate: Crisp and refreshing on the palate with flavors of citrus, apricot, and a hint of minerality; medium-bodied with a lively acidity and a clean, refreshing finish.

Ideal Pairings: Seafood (fish, shellfish), poultry (game birds)

ABV: 12.5%

Designation: null