Kopke, the oldest Port housesestablished in 1638, presents this exquisite 10 Year Old Tawny Port crafted from traditional grape varietals native to Portugal’s renowned Douro Valley. This port wine epitomizes meticulous winemaking, aged in seasoned oak barrels for an average of 10 years. This aging process imparts complexity and maturity, showcasing a refined profile of indulgent caramel, dried figs, walnuts, and subtle toasted almond notes. Over the years, Kopke’s dedication to quality has not only preserved its historical significance but has also earned this wine numerous awards, establishing it as a benchmark for Tawny Ports. Kopke’s distinctive legacy, combined with advanced viticultural and winemaking techniques, results in a wine that perfectly embodies the intricate balance between freshness and warmth.

Varietal: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão

Appearance: A luminous golden amber color with mahogany reflections and pronounced viscosity, showcasing elegant tiers of legs on the glass.

Nose: The nose is intensely aromatic, featuring a bouquet of dried apricots, orange peel, toasted nuts, caramel, and a hint of fine spices.

Palate: The palate reveals a rich amalgamation of dried figs, raisins, and toffee, intertwined with nutty undertones and a velvety texture. There is balanced acidity that lifts the sweetness, leading to a long, warming finish with delicate spice hints.

Ideal Pairings: Cheese (blue cheese, aged gouda), nuts (almonds, walnuts), desserts (fruit tarts), charcuterie.

Harvesting Methods: Hand-harvested

Residual Sugar: 100 g/L

ABV: 20%

Total Acidity: 4.2 g/L

pH: 3.6

Designation: Porto Tawny