Ladiva Dry Furmint Tokaj is crafted by Demetervin Winery in Hungary, situated in the prestigious Tokaj region, known for its terraced hills and volcanic soils that lend a unique mineral quality to its wines. Produced entirely from Furmint grapes, a varietal celebrated for its ability to produce both dry and sweet wines, this wine emphasizes its crisp and refreshing characteristics. After careful hand-harvesting, the grapes undergo a meticulous fermentation process in stainless steel tanks to preserve their natural acidity and fruit flavors. The wine is un-oaked, which allows the varietal’s inherent freshness and the terroir’s stony minerality to shine through. The Ladiva Dry Furmint has received acclaim for its vibrant expression, often noted in wine reviews for its precision and elegance. It reflects the centuries-old winemaking tradition of the region, providing a taste that is both historic and innovatively contemporary.
Varietal: Furmint
Appearance: Pale straw with greenish reflections, shimmering clarity and a light to medium body.
Nose: Delicate aromas of green apple, lime zest, pear, and subtle mineral undertones with a hint of white flowers.
Palate: Crisp and vibrant, featuring flavors of citrus and green apple, accompanied by a refreshing minerality. The bright acidity leads to a clean and enduring finish.
Ideal Pairings: Seafood (fish), poultry (game birds), fresh cheese (like goat cheese)
Harvesting Methods: Hand-harvested
Residual Sugar: <5 g/L
ABV: 13.0%
Total Acidity: 6.8 g/L
pH: 3.2
Designation: null
