Liebart Régnier Brut is an exceptional Champagne crafted by the revered Liebart Régnier estate located in the esteemed region of Champagne, France. This sparkling wine is composed of a classic blend of the region’s three main grape varietals: Pinot Noir, Pinot Meunier, and Chardonnay. The grapes are sourced from the premier crus of the Champagne region, benefiting from chalky soils which lend minerality and finesse to the wine. After a meticulous harvesting process, the wine undergoes primary fermentation in stainless steel tanks to preserve the fruit’s purity. It is then aged on lees for at least two years, enhancing complexity and a subtle creaminess. The result is a Champagne with a crisp acidity, vibrant fruit profile, and toasty undertones, praised by critics and often highlighted in wine reviews for its consistent quality. Liebart Régnier Brut is a superb expression of the Champagne terroir, making it a celebrated choice for any occasion.

Varietal: Pinot Noir, Pinot Meunier, Chardonnay

Appearance: Pale gold with fine, persistent bubbles.

Nose: Aromas of fresh apple, pear, toasted brioche, and subtle notes of almonds and citrus zest.

Palate: Crisp and refreshing with vibrant flavors of green apple, pear, and a touch of honey. The palate is balanced by lively acidity and a creamy mousse, leading to a long, elegant finish with notes of toasted bread and a hint of minerality.

Ideal Pairings: Seafood (shellfish), cheese (soft, creamy types like Brie), poultry (game birds)

Harvesting Methods: Hand-harvested

Residual Sugar: 8 g/L

ABV: 12.0%

pH: 3.2

Designation: Champagne