Lorgeril L’Orangeraie Rose is crafted by Maison Lorgeril, a prestigious winery with a history dating back to 1620, located in the Languedoc region of France. This rosé is primarily made from a blend of Mediterranean grape varietals, which might include Grenache, Cinsault, and Syrah, typical of the region. The warm climate and diverse terroirs of the Languedoc contribute to the wine’s distinctive qualities. The winemaking process involves careful skin contact to achieve the desired pale pink color and stainless steel fermentation to preserve fresh fruit flavors and aromas. Known for its excellent balance and crisp acidity, it has received positive reviews in various wine publications, highlighting its versatility and appeal.

Varietal: Grenache, Cinsault, Syrah

Appearance: Pale salmon with bright, glistening reflections and moderate viscosity.

Nose: Inviting aromas of wild strawberries, fresh peach, citrus zest, and delicate floral notes of rose and lavender.

Palate: Crisp and lively, with flavors of ripe red berries, juicy watermelon, and hints of stone fruit, complemented by a refreshing acidity and a clean, thirst-quenching finish.

Ideal Pairings: Seafood (shellfish), salads, grilled vegetables, and soft cheeses like chèvre

Harvesting Methods: Manual harvesting to ensure optimal fruit quality

Residual Sugar: <3 g/L

ABV: 12.5%

Total Acidity: Around 5.5 g/L

pH: 3.2

Designation: null