Hailing from the renowned vineyards of Peloponnese in Greece, the Nestor Avarino Red is a captivating blend primarily made from the native Aghiorghitiko grape, known for its deep color and rich flavors, and Syrah, which brings complexity and spicy depth. This wine reflects the unique terroir of the region, with its limestone and clay soils providing excellent drainage and mineral richness. The winemaking process involves a careful fermentation in stainless steel tanks, followed by aging in French oak barrels for a smooth integration of tannins and an added layer of complexity. Known for its elegance and robust character, this wine has been praised in various wine competitions and reviews, underscoring both Nestor Winery’s commitment to quality and its growing reputation in the international wine scene.

Varietal: Aghiorghitiko, Syrah

Appearance: Deep garnet with ruby highlights and a moderate viscosity.

Nose: Aromas of ripe cherry, plum, and blackcurrant, complemented by hints of black pepper and vanilla.

Palate: On the palate, it features luscious dark fruit flavors, medium to high acidity, firm tannins, and a long, spicy finish influenced by oak aging.

Ideal Pairings: Game meats, beef, and aged Gouda cheese.

Harvesting Methods: Hand-picked from vines in the Peloponnese region.

Residual Sugar: 3 g/L

ABV: 14.0%

Total Acidity: 5.5 g/L

pH: 3.6

Designation: null