Nik Weis Bockstein Kabinett is a standout Mosel Riesling crafted by Nik Weis at the renowned St. Urbans-Hof winery. This wine is made exclusively from Riesling grapes, sourced from the Bockstein vineyard, known for its steep slopes and mineral-rich slate soils that impart a distinct minerality to the wine. The cool climate of the Mosel region allows long ripening periods, leading to grapes that develop complex flavors while retaining high acidity. This Kabinett-level Riesling is harvested by hand to ensure only the best grapes make it to the wine, resulting in a wine that delicately balances sweetness and acidity. Typical winemaking practices include fermentation in stainless steel tanks to preserve the varietal’s natural aromatics. Nik Weis Bockstein Kabinett frequently garners praise for its classic expression of Mosel Riesling, often referenced in notable wine guides and competitions for its exceptional quality.

Varietal: Riesling

Appearance: Pale gold with greenish tinges, showing brilliant clarity and a slight viscosity.

Nose: Aromas of green apple, lime, white peach, and a hint of slate minerality with floral overtones.

Palate: Bright and lively with flavors of citrus and stone fruits. The palate offers a harmonious balance of natural sweetness and crisp acidity with a refreshing mineral finish.

Ideal Pairings: Seafood (shellfish), cheese (soft cheeses like Brie or Camembert), spicy Asian dishes.

Harvesting Methods: Hand-harvested

Residual Sugar: 50 g/L

ABV: 8.5%

Total Acidity: 7.5 g/L

pH: 3

Designation: null