The Spier Seaward Pinotage highlights one of South Africa’s signature grape varietals, Pinotage, which is a cross between Pinot Noir and Cinsault. Grown in carefully chosen coastal vineyards, where the maritime influence ensures optimal grape maturation, this wine embodies the unique terroir with its distinctive style. The winemaking process involves fermentation in open-top fermenters followed by aging in American oak barrels for 14 months, giving the wine subtle vanilla and spice notes. The Spier winery, with its rich heritage dating back to 1692, consistently produces wines of high quality and character. This particular Pinotage is celebrated for its expressive fruit aromas and complexity. It has received favorable reviews from critics who praise its ability to capture the essence of South African terroir.
Varietal: Pinotage
Appearance: Deep garnet with a bright ruby rim and medium legs.
Nose: Ripe plum, cherry, and raspberry layered with smoky vanilla notes and hints of dark chocolate.
Palate: Rich flavors of black cherry and raspberry, supported by smooth, smoky oak undertones, balanced tannins, and a lingering finish with a touch of spice.
Ideal Pairings: Meats (game, beef), cheese (aged cheddar, gouda)
Residual Sugar: 4 g/L
ABV: 14.5%
Total Acidity: 5.8 g/L
pH: 3.5
Designation: null
