Spinelli Montepulciano D’Abruzzo is an exemplary expression of the Montepulciano grape varietal, hailing from the Abruzzo region in Italy. The wine is celebrated for its accessibility and pleasing depth of flavor, characteristic of Montepulciano wines. The terroir of the region, with its calcareous clay soils and maritime influence, contributes to the opulent fruit profile and subtle mineral undertones. Spinelli utilizes careful fermentation and aging processes, often employing stainless steel to maintain the vibrant fruit character and softness, while occasionally incorporating aging in oak barrels to add complexity. This wine is often a favorite among Italian reds for its versatility and excellent value, making it a staple for both casual enjoyment and more refined occasions.

Varietal: Montepulciano

Appearance: Deep ruby red with garnet reflections, demonstrating medium viscosity.

Nose: Aromas of ripe black cherries, plums, with hints of dried herbs and a subtle earthiness.

Palate: The palate reveals a full-bodied structure with rich flavors of blackberry and dark cherry. Soft tannins and moderate acidity lead to a smooth, lingering finish with mild spice notes.

Ideal Pairings: Perfectly pairs with grilled meats, pasta dishes with red sauce, and aged cheeses like Pecorino.

Harvesting Methods: Manual harvesting to ensure optimal grape selection.

Residual Sugar: 3 g/L

ABV: 13.0%

Total Acidity: 5.5 g/L

pH: 3.45

Designation: DOC